so tonight wasn't quite that, but it was good. E suggested it while we were at wegman's this morning and since then, i have can't stop thinking about eggs. i made breakfast burritos. yum!
i used 2 eggs, onion, shiitake mushrooms, amy's organic salsa, low fat shredded mexican cheese, salt, pepper, and brown and serve turkey sausage links. then i wrapped it all up in a whole wheat tortilla.
i encourage breakfast for dinner at least once a month! i'll post my clean pancakes recipe soon.
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