anyway, back to pumpkin. i keep trying it hoping i will find a recipe i love. i do love a good pumpkin whoopie pie or a fantastic pumpkin cake (with lots of whipped cream) but i have yet to find a breakfast version of pumpkin that i liked. enter mrs. how sweet of how sweet it is.
she did a post (on my birthday no less - it must be fate) about pumpkin pie quinoa parfaits. i was skeptical at first but i had some leftover quinoa on hand so i tried it. it was amazing! the crunchiness from the pecans and graham crackers was just what the pumpkin yogurt needed. i added some maple syrup to the greek yogurt and pumpkin mix to add some sweetness, but other than that, i followed her recipe.
i'm not one to do a re-post so to speak, but given the circumstances i thought it was worth it. whether you are a pumpkin lover or a pumpkin skeptic, you should check it out. for real.
Lovely. I was fairly meh about pumpkin for a looong time. Gradually I'm working it back into goodies though. ;)
ReplyDeleteI hate pumpkin but I am sure you know what you are talking about...I am going to trust you with this one and try it...
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