Friday, February 4, 2011

Weekly Nightcap - Grapefruit Margarita


it's friday! not only does that signify the start of the weekend, but it also means it's time for the weekly nightcap. this friday series features some of my favorite cocktails just in time for a little evening happy hour.


i am clearly in need of a little sunshine because i am craving things that feel like vacation, fish tacos, blueberry pancakes, and now margaritas! i saw grapefruit margaritas on an episode of "the best thing i ever ate" and i have been unable to think about anything else since. unfortunately, the episode didn't give a recipe, so i was on my own but i think it turned out really well.


one sip and i felt like i was south of the border. now, all i need is a little sand between my toes and some sunscreen. if only . . .


Grapefruit Margaritas
serves 2

4 oz smooth tequila
4 oz triple sec
1 oz fresh lime juice
1 oz simple syrup
4 oz fresh grapefruit juice

shake all ingredients together and pour over ice.

The "It" List - February 4, 2011

theitlist

Welcome to February... we are one month closer to spring, which is a very happy thought for me!  Grab a cup of tea and settle in to this amazing link around up from the web this week... there is so much amazing inspiration for a winter day!

  • yams designs has snow white on the brain and it's hard not to with all this white stuff on the ground... in honor of snow white, check out the fun red, yellow and blue inspiration board she pulled together.  I love this! (get more of yams design on twitter!)
  • holly in heels is already picking out her spring wardrobe... surprise, surprise, it involves some lovely shoes!  Heels to be exact... check out her picks! (get more of holly in heels on twitter!)
  • undeniable style pulls together three gorgeous casino night inspired outfits... the dresses and the accessories are just fabulous! (and psst... all the dresses are under $100!) (get more of undeniable style on twitter!)
  • a delightful design gives us her favorite finds at overstock.com - I always seem to forget about the amazing deals they have, so I was thankful for the reminder. I am in love with that watch! (get more of a delightful design on twitter!)
  • a spot of whimsy is inspired by both DVF's new line of home goods and her Spring 2011 RTW line... see how the two also seemed to be inspired by one another as well! There is lots of eye candy here... (get more of a spot of whimsy on twitter!)
  • mama loves papa is taking the 30/30 Challenge (wearing only 30 pieces of clothing for 30 days) and she is off to a great start. I love her simple layers. (get more of mama loves papa on twitter!)
  • good clean fun has me drooling with these fish tacos smothered in guacamole and finished with a little bit of crunchy slaw.  Oh my!  I bet this tastes like summer! (get more of good clean fun on twitter!)
  • sweetie pie style rounds up her top ten nude colored shoes for spring... I love each and every one.  But in my mind I have a clear winner.  Check out her picks for spring, you'll want a pair too! (get more sweetie pie style on twitter!)
  • rose a la mode is looking as chic as ever on the beach again this week (le sigh)... check out her fashionable updates from Florida again this week!  Florida never looked so good... (get more rose a la mode on twitter!)
  • merci blah blah has California on her mind... and of course, looks amazing with that state of mind. A certain glow, perhaps? Any how, the girl can 'do' fuzzy boots, I love this look!
  • elle sees has a fun and flirty February round up for you!  My personal favorite is this bold red coral... and you are bound to find something you like as well! (get more of elle sees on twitter!)
  • rosy + tart has a mouth watering recipe for cinnamon roasted almonds... what a perfect winter snack!  I am definitely going to try and make these, they look amazing! (get more of rosy + tart on twitter!)
  • second street east is pulling together what will be an amazing new guest bedroom (I'm sure!) completely inspired by this gorgeous tray. I can't wait to see the outcome. She is also using my favorite IKEA bed ever in the room! (get more of second street east on twitter!)
  • one hundred inspirations pulls together this sparkly blake lively look for less... you have to check this out! 
  • good tots! begins a new series this week called "maternity monday" - loaded with fun styles and outfit inspiration for your baby bump!  Check it out and tell your pregnant friends!
the IT list is published weekly by jill of the good life for less... for more information on how you can be involved... click here!

Wednesday, February 2, 2011

Pear and Potato Salad with Arugula


although its form as the fried, salty stick dipped in ketchup may be famous, the potato is as versatile as it is wholesome. and while the french fry may be well loved by many (including yours truly) this version of the potato as a side dish packs a healthy punch with the addition of pears, arugula, and curry powder. now before you curry haters leave, running and screaming, give this dish a chance because the curry is more of an accent to bring out flavors than the star of the show. even my husband who isn't a die hard curry fan likes this dish.


many people may conjure up images of a mayonnaise loaded goop but this dish is mayo-free and served warm with shallots and garlic. i like to keep the skin on the potatoes to keep the extra vitamin c but i peel the pears because i think their skin can be rough sometimes. the addition of chopped arugula at the end gives this dish a peppery kick as well as some leafy greens. this pear and potato salad immediately made it to my "favorite sides" list.


Pear and Potato Salad with Arugula
serves 4

2 tbs olive oil
1 cup potatoes, chopped
1 cup pears, peeled and chopped
1/2 cup shallots, chopped
3 garlic cloves, minced
1 tbs curry powder
1/2 tsp sea salt
1/4 tsp freshly ground pepper
juice of 1 lemon
2 cups arugula, roughly chopped

heat olive oil in large skillet. add potatoes to skillet and cook 10 minutes, stirring often, until potatoes begin to get tender. add shallots and garlic and cook, stirring frequently, 5 minutes. add pears, salt, pepper, curry, and lemon juice and cook and additional 3-5 minutes. test potatoes to see if tender. remove from heat and stir in arugula. serve immediately.

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